Skip to content
Toolbox

BMI Calculator

Calculate Body Mass Index in metric or imperial units, see your WHO category on a visual scale and your healthy weight range.

Your BMI

22.9

Healthy weight

1518.5253040

A healthy BMI for your height is a weight of 56.7–76.3 kg.

BMI is a population screening measure, not a diagnosis. It cannot tell muscle from fat and is a poor fit for athletes, older adults, pregnancy and children. Talk to a clinician about your own health.

About BMI Calculator

Body Mass Index divides weight by height squared to give a single number used for population-level screening. It is a rough indicator, not a diagnosis — it does not distinguish muscle from fat and is a poor fit for athletes, older adults, pregnancy and children.

How to use it

  1. Choose metric or imperial units.
  2. Enter your height and weight.
  3. See your BMI, your WHO category and the healthy weight range for your height.

Frequently asked questions

What are the BMI categories?

The WHO classifies adults as underweight below 18.5, healthy weight from 18.5 to 24.9, overweight from 25 to 29.9, and obese at 30 or above.

Is BMI accurate for everyone?

No. It was designed to describe populations, not individuals. Muscular people are routinely misclassified as overweight, and it does not account for fat distribution, which matters more for health risk.

What is the formula?

Metric: weight in kilograms divided by height in metres squared. Imperial: 703 × weight in pounds divided by height in inches squared.

BMI Calculator — the complete guide

3 min readUpdated

Key takeaways

  • BMI is weight in kilograms divided by height in metres squared — a population screening ratio, not a diagnosis.
  • The healthy band is 18.5 to 24.9, but those cut-offs are reporting conventions, not biological thresholds.
  • South and East Asian populations face raised risk at lower numbers, and several national guidelines use thresholds below 25.
  • BMI cannot tell muscle from fat, and cannot see where fat sits — which is what actually drives risk.
  • Pair it with waist-to-height: your waist should measure less than half your height.

What BMI measures, and what it does not

Body Mass Index is weight in kilograms divided by height in metres squared. That is the whole calculation. It was devised in the 1830s by the Belgian statistician Adolphe Quetelet, who was explicitly describing populations rather than assessing individuals — a distinction that matters enormously and gets lost constantly.

BMI does not measure body fat. It does not distinguish muscle from fat, or know where on your body the weight sits. It is a cheap screening ratio that correlates loosely with health risk across large groups, and it is used because measuring actual body composition is expensive and measuring height and weight is not.

BMI is a screening indicator, not a diagnosis. A number in any category is a prompt for a conversation with a clinician, never a conclusion on its own.

The categories

WHO classification for adults
CategoryBMI range
UnderweightBelow 18.5
Healthy weight18.5 – 24.9
Overweight25.0 – 29.9
Obese class I30.0 – 34.9
Obese class II35.0 – 39.9
Obese class III40.0 and above

These cut-offs are conventions, not biological thresholds. Nothing changes in your body between 24.9 and 25.0. They exist so that population statistics can be reported consistently, and the sharp edges are an artefact of that.

Different thresholds for South and East Asian populations

Research has found that people of South Asian, Chinese and other East Asian descent tend to carry more visceral fat at a given BMI, and face raised cardiometabolic risk at lower numbers. The WHO has discussed lower action points for these groups — commonly cited around 23 for increased risk — and several national guidelines, including India's, use thresholds below the standard 25. If this applies to you, treat the standard bands as conservative.

Where BMI misleads

Muscular people

Muscle is denser than fat. A rugby forward or a serious lifter can post a BMI of 30 with low body fat, and the number will call them obese. This is the most cited failure of BMI and it is entirely real.

Older adults

Muscle mass declines with age while fat often increases. Someone can hold a stable weight, and therefore a stable BMI, while their body composition shifts substantially. The number stays still while the thing it is meant to proxy for does not.

It ignores where fat sits

This is the important one. Fat around the abdomen carries considerably more metabolic risk than the same amount on hips and thighs, and BMI cannot see the difference at all. Two people with identical BMIs can have meaningfully different risk profiles.

Children and pregnancy

Adult BMI categories do not apply to under-18s, who are assessed on age-and-sex percentile charts instead. BMI is also not a meaningful measure during pregnancy.

Measures that add what BMI misses

None of these replace clinical assessment, but each captures something BMI cannot, and all are measurable at home with a tape measure.

Complementary measurements
MeasureHowWhy it adds something
Waist-to-heightWaist ÷ heightKeep waist under half your height. Captures abdominal fat, which BMI cannot see.
Waist circumferenceAt the navelRaised risk is commonly cited above 94cm for men and 80cm for women, with lower thresholds for South Asian populations.
Waist-to-hipWaist ÷ hipsDescribes fat distribution rather than total mass.

Waist-to-height is the easiest to remember and needs no chart: your waist should measure less than half your height. It applies across adult heights and both sexes.

Using the number sensibly

  • Track the direction over months rather than fixating on a single reading.
  • Weigh yourself at a consistent time — first thing in the morning is most repeatable, since daily fluctuation of one to two kilograms is normal.
  • Pair BMI with a waist measurement. Together they say considerably more than either alone.
  • If you strength train, expect BMI to overstate your risk, and rely on measurements and how clothes fit instead.
  • Take any category boundary as a reason to ask a clinician, not as a verdict.

This guide is general health information, not medical advice. Discuss your own weight, risk factors and any plan to change them with a qualified healthcare professional.

In-depth reads that go beyond the calculator.